WHAT IS AEROPRESS COFFEE?

Aeropress is a simple, portable device that combines immersion and pressure to extract coffee, resulting in a brew that is often described as a cross between espresso and French press coffee.

The Aeropress consists of two main components: a cylindrical chamber and a plunger. It also includes a filter cap, paper or metal filters, and a stirrer. One of the Aeropress's greatest strengths is its versatility. Users can experiment with different grind sizes, water temperatures, steeping times, and brewing techniques. grind size can vary, but a medium-fine grind is generally recommended. Pour hot water over the coffee grounds. The water temperature should be around 175°F to 185°F (80°C to 85°C), which is slightly cooler than boiling water.