HOW TO MAKE THE PERFECT MARTINI ESPRESSO
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To make a perfect Martini Espresso, you will need the following ingredients and equipment:
Ingredients:
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1 shot of espresso
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60 ml of vodka
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30 ml of coffee liqueur (e.g., Kahlua)
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Ice cubes
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Coffee beans (for garnish)
Equipment:
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Cocktail shaker
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Martini glass
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Jigger or measuring tool
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Strainer
Here's a step-by-step guide to making a perfect Martini Espresso:
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Brew a shot of espresso using an espresso machine or a moka pot. Ensure that it is strong and flavorful.
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Fill a cocktail shaker with ice cubes. The shaker should be large enough to hold all the ingredients.
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Measure and pour 60ml of vodka into the shaker.
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Measure and add 1 ounce of coffee liqueur (e.g., Kahlua) to the shaker.
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Add the freshly brewed shot of espresso to the shaker.
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Close the shaker tightly and shake vigorously for about 15-20 seconds. This helps to chill and mix the ingredients thoroughly.
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Grab your martini glass and strain the mixture from the shaker into the glass. The strainer will help remove any ice chips or coffee grounds.
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Optionally, you can garnish your Martini Espresso with a few coffee beans on top of the drink. This adds a nice touch and enhances the coffee aroma.
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Serve your Martini Espresso immediately while it's still chilled and fresh. Enjoy responsibly!